These are super easy to make. They have a slight sweetness to them and OH MAN are they freaking yummy!!!! You know they are THAT good when my Father In Law requests my Mom In Law to check the blog and see if the recipe is posted so that she can make them!!! I felt all warm and fuzzy inside on that request. Seriously, the man knows what he likes!
Let’s get on with the recipe….
Supply List:
1 cup water (110-115 degrees)
2 tbs Active dry yeast
1/4 cup Sugar
1 Egg
1/3 cup Oil
1 tsp Salt
3 1/2 cups Flour (I use unbleached all purpose flour)
Large bowl
Baking sheet
Directions:
Place the water and yeast in a large bowl for a couple of minutes to proof.
Add in the rest of the ingredients and mix until blended.
Dough will be sticky.
Let it rise until doubled for 30 minutes.
Punch down and shape into balls.
Place on baking sheet and let rise again for about another 30 minutes.
Bake at 325 until golden brown.
Let stand for 5 minutes at least unless you like REALLY hot rolls!
Simplicity Redesigned 